I have had the most pleasurable day, it was one of those days that I could just find and go with my own rhythms. I woke up early with sun streaming onto my bedroom window. After a few moments watching the sunbeams I fell back to sleep. I like that "fall back asleep" morning time. I woke up and the sun was even brighter. I came downstairs, made a pot of tea, listened to NPR and looked through the NY Times. I decided to make my favorite winter porridge, wild rice, dried fruits and nuts, with a little maple syrup and whatever kind of milk you like. This is my bowl of fruit and nuts that I will put in with the cooked wild rice. This winter I have found a very easy way to cook my wild rice. I put in even more water than you need, cook the rice for about 45 minutes and drain off the excess water. No measuring, no fuss and wonderful wild rice I did not take a picture of my finished bowl, but it was...